In-focus

LifeStyle

Mango Crisp

Dunya News

Mango crisp feasts taste buds with juicy mango and crispy chunks together.

Ingredients:5 cups ripe mangoes1/4 cup softened butter1/2 cup brown sugar1 tablespoon lemon juice1 1/2 teaspoons cinnamon1/4 teaspoon nutmeg1/2 cup flourMethod: Peel and slice mangoes Add 1 teaspoon of the nutmeg, the cinnamon, and lemon juice in sliced mangoes Place the mixture in a buttered glass baking dish of 10 x 6 x 2 inch Set aside Now blend butter and brown sugar in a smooth mixture Put the flour and the remaining 1/2 teaspoon of cinnamon in butter mixture Mix until crumbly Sprinkle the crumble topping evenly over mango slices Cook in microwave oven for 9-11 minutes on high power, rotate dish after 5 minutes Serve warm or cold, with whipped topping or ice cream.